We’ve broken down all the functions you need to be more successful into 5 main areas.

People

This is our category for all of our programs for helping you find and keep “A” level talent.

Performance

Once you find and hire “A” level talent, you need to give them world class training and ongoing Coaching. These programs will do just that.

Profits

These are the programs you need to drive both top-line sales and bottom-line profits.

Product

Most operators need to work ‘on’ their business instead of  ‘in’ their business. These programs help you do just that.

Better Perspective

You have to innovate your business and the experience you offer guests in order to differentiate your business in your market.  We help you look for opportunities to build and grow your business then find ways to make it happen.

While the idea is simple: when you master these fundamentals you get Better Results, the execution is not. That’s where we come in.

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Creative Foodservice Solutions
" We needed a different direction for our employee foodservice operations. Jeffrey was able to work with our operator and create the best concept we could have hoped for - improving employee morale immensely. I have since recommenced him to all of our facility managers." ~ Joe Kincaid, Xerox Corp Foodservice
Master of the Fundamentals
"Jeffrey is about as straightforward as they get. No nonsense, no BS, no hard sell. He just comes in and get's it done."  ~ J.R. New Mexico, Independent Multi-Unit
Successful Experience
“Our history with Jeffrey began by hiring him to negotiate a restaurant lease for us, we were so impressed by his knowledge and no-nonsense approach that we hired him to be our consultant which has helped us in too many ways to measure! I would and do recommend Jeffrey to anyone! Except my competition =)”  ~ Ted Dorr, Pres. Double D's Pizza
Immediate Impact
“From the first day Jeffrey came into (my restaurant), he has redefined the levels of passion and drive for both my staff and my operation. He has positively affected all aspects of our business, from the dish stand to the front door." ~ Eric Metcalfe, Regional Manager, Garfield's Pubs
Passionate
“As I worked with Jeffrey more and more on opening my dream bakery, it became acutely apparent that he cared as much about my success as I did.” ~ W.W. Texas, Independent FS Bakery
Cares About My Success
“I was just simply amazed at the amount of knowledge he gave me and the extra “above and beyond’ he did for me, that I didn’t hire him for nor ask him to do! He just said ‘…this needs to be done…’ and he did it!" ~ S.M. South Carolina, Independent FS Catering
Sales Are Up
"In this ‘bad economy’ we are up over last year in a significant way. And last year we were open for lunch – this year we aren’t!" ~ R.R., Independent Casual Fine-Dining, Massachusetts
Lots of Information
"With Jeffrey, it sometimes feels like trying to drink from a fire hydrant! But I honestly wouldn’t have it any other way."  ~M.N. North Carolina, Independent, Fine-Dining

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