“From the first day he came into (my restaurant), he has redefined the levels of passion and drive for both my staff and my operation….he has positively affected all aspects of my operation, from the dish stand to the front door."
E. M. Mississippi2012-05-09
Full-Service Family Dining
“I was a couple days from signing a lease on our second location when I stopped and caught an article Jeffrey had written about “Restaurant Leases”. I was intrigued and I called him. I was so impressed, I proceeded to hire him right in the middle of the “Free Consultation” to negotiate our lease. We just signed off on the LOI (Letter of Intent) and we will have saved nearly $60,000. Obviously, I will have Jeffrey negotiate our 3rd location’s lease also!”
N.H. New York2012-05-09
Full-Service/Entertainment
“We have been On-Site Coaching clients for months now and Jeffrey has simply raised the level of our operation each and every month. It’s been great. We’re realizing increased sales & profits through improved operations, marketing, staff Coaching and have actually had to build-out more space to accommodate the growth!”
M.M. Texas2012-05-09
QSR - Multiple Units
“His leadership and accountability with (my) staff has positively influenced the morale of all employees in all departments. His commitment to ‘Delivering the Promise’ to our (staff) and our guests is unparalleled in our restaurants."
Another great show on current issues affecting our business. Click here to listen. [You'll notice a few technical difficulties we had during the first few minutes due to upgrades BlogTalkRadio was making at the same time - we apologize and promise it won't happen again, unless it happens again.]
Jeffrey is a 30 year veteran of creating, operating, Coaching and consulting with successful restaurant & hotel concepts that include national, international, franchised and independent brands.
He is also the president and founder of Summers Hospitality Group a full-service, national and international, Restaurant & Hospitality Coaching and consulting firm based in Fort Worth, Texas. Besides helping clients achieve success by working with them one-on-one, Jeffrey frequently speaks at and attend numerous industry events as well as at local, state and national small business groups in order to share his passion for the business of food and hospitality.
You can call Jeffrey toll free at 888-9988-SHG (744) for a free consultation or email him using the form below.
Gary Tripp Jan 6 2010 - 2:26 pm
Great show as always. Thanks !
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